Garlic Herb Roasted Potatoes

Name: Garlic Herb Roasted Potatoes
Total time: 35 min
Ingredients: 1 large potato, 2 cloves of garlic, 1 tablespoon olive oil, 1/2 teaspoon dried rosemary, salt and pepper to taste

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35 minTotal time

EasyDifficulty

220kcal / serving

Ingredients

For 1 serving

servings

1 large potato, 2 cloves of garlic, 1 tablespoon olive oil, 1/2 teaspoon dried rosemary, salt and pepper to taste

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Enjoy the crispy and flavorful goodness of these garlic herb roasted potatoes that make a perfect side or main dish.

Main Dish

Steps

Preheat the oven to 400°F (200°C). 2. Wash and dice the potato into small cubes. 3. Mince the garlic cloves. 4. In a bowl, toss the diced potatoes, minced garlic, olive oil, dried rosemary, salt, and pepper until the potatoes are evenly coated. 5. Spread the potatoes on a baking sheet lined with parchment paper. 6. Roast in the oven for 25-30 minutes or until the potatoes are crispy and golden brown. 7. Serve hot and enjoy!