Grilled Stuffed Squid

Delicious grilled squid stuffed with a flavorful mixture of herbs and spices, perfect for a special meal.

Main Dish
Intermediate 30 min 250 cal

1. Preheat the grill to medium-high heat. 2. In a bowl, mix breadcrumbs, parsley, garlic, paprika, olive oil, salt, and pepper. 3. Clean the squid and stuff it with the breadcrumb mixture. 4. Secure the openings with toothpicks. 5. Grill the stuffed squid for 4-5 minutes per side, until cooked through. 6. Remove toothpicks before serving.


1 medium-sized squid, 1/4 cup breadcrumbs, 1 tablespoon chopped parsley, 1 clove garlic (minced), 1/2 teaspoon paprika, 1 tablespoon olive oil, Salt and pepper to taste

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