Steps
1. Cut the chicken breast into small pieces.
2. Beat the eggs in a bowl.
3. Mince the garlic cloves and chop the olives and onion.
4. Heat some oil in a pan and sauté the garlic, olives, and onion until fragrant.
5. Add the chicken to the pan and cook until browned and cooked through.
6. Pour the beaten eggs over the chicken and stir until the eggs are cooked.
7. Serve hot.