Garlic Tuna with Herbs

A delicious and flavorful main dish with tuna as the star ingredient. Quick and easy to prepare!

Steps

1. In a bowl, toss the tomatoes with olive oil, oregano, basil, paprika, salt and pepper. 2. Heat a non-stick pan over medium heat with the garlic. 3. Add the tuna cubes and sauté until the cubes are golden brown. 4. Add the tomato mixture to the pan and cook for 3-4 minutes. 5. Serve and enjoy!

1 salmon steak, cut into cubes 1 garlic clove, minced 1 tsp olive oil Pinch of dried oregano Pinch of dried basil Pinch of paprika Pinch of salt Pinch of pepper