Ginger Garlic Chicken Stir-Fry

20 minTotal time
easyDifficulty
350kcal / serving

Ingredients

For 1 serving

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This flavorful Ginger Garlic Chicken Stir-Fry combines tender chicken with vibrant vegetables, all tossed in a zesty ginger sauce. It's a quick and healthy meal perfect for any day of the week.

Main Dish

Steps

  1. Slice the chicken breast into thin strips.
  2. In a bowl, mix the grated ginger, minced garlic, soy sauce, black pepper, and salt.
  3. Heat olive oil in a skillet over medium-high heat.
  4. Add the chicken strips and stir-fry for about 3-4 minutes until cooked through.
  5. Add the mixed bell peppers and broccoli florets to the skillet, stir-frying for another 3-4 minutes until the vegetables are tender-crisp.
  6. Pour the ginger-garlic sauce over the chicken and vegetables, tossing well to coat.
  7. Cook for an additional 1-2 minutes, then remove from heat.
  8. Garnish with sesame seeds before serving.
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