Grilled Mussels

A simple and elegant seafood dish

Main Dish
Easy 20 min 350 cal
Steps

1. Scrub the mussels with cold water to remove any sand or dirt. 2. Heat the grill to medium-high. 3. Place the mussels on the grill. Cook for 3 minutes, or until the shells open. 4. Drizzle with olive oil, add salt and pepper and serve hot.

Ingredients

1lb mussels olive oil salt and pepper

You May Also Like
Garlic Butter Beef Steak with Herb Roasted Potatoes
Mediterranean Chickpea Quinoa Bowl
Refreshing Cucumber & Chickpea Salad Bowl
Lemon Herb Grilled Chicken with Quinoa Salad
Cantaloupe Chicken Salad Bowl
Garlic Parmesan Roasted Broccoli
Garlic Parmesan Roasted Broccoli with Lemon Chicken
Orange-Glazed Chicken with Citrus Salad
Garlic Butter Shrimp Pasta
Soy-Glazed Chicken Stir-Fry
Pan-Seared Cod with Lemon Garlic Butter Sauce
Watermelon Chicken Salad Bowl
Strawberry Chicken Salad with Balsamic Glaze
Cantaloupe Chicken Salad Bowl
Chicken and Vegetable Fried Rice with Beans and Eggs