Grilled Peach and Prosciutto Salad

This refreshing salad combines the sweetness of peaches with the savory taste of prosciutto for a perfect summer meal.

Main Dish
Easy 15 min 300 cal
Steps

1. Preheat a grill or grill pan over medium-high heat. 2. Cut the peach into wedges and grill for 2-3 minutes per side until grill marks appear. 3. Arrange the arugula on a plate and top with grilled peaches, torn prosciutto, and crumbled feta. 4. Drizzle with balsamic glaze and season with salt and pepper.

Ingredients

1 peach, 2 slices of prosciutto, 1 cup arugula, 1/4 cup crumbled feta cheese, 1 tablespoon balsamic glaze, Salt and pepper to taste

You May Also Like
Creamy Garlic Chicken with Mayonnaise
Grilled Pineapple Chicken Skewers
Spiced Chickpea and Spinach Stuffed Sweet Potato
Tuna Avocado Rice Bowl with Corn and Onions
Tuna Avocado Rice Bowl with Corn and Onions
Hearty Potato and Egg Toast with Tomato Mayo
Spiced Yogurt Chicken Bowl
Caramelized Onion and Goat Cheese Tart
Classic Italian Chicken Parmigiana
Strawberry Basil Chicken Salad
Lemon Herb Grilled Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Savory Oatmeal with Spinach and Poached Egg
Garlic Parmesan Roasted Broccoli