Honey Pear Glazed Pork Chops

Juicy pork chops glazed with a sweet and tangy honey pear sauce, perfect for a flavorful dinner option.

Steps

1. Season the pork chop with salt and pepper.
2. In a saucepan, combine honey, soy sauce, minced garlic, and diced pears.
3. Cook the sauce until the pears are soft and the mixture thickens.
4. Grill or pan-sear the pork chop until cooked through.
5. Glaze the pork chop with the honey pear sauce.
6. Serve hot and enjoy!

• 1 pork chop, 1 pear, 2 tbsp honey, 1 tbsp soy sauce, 1 clove garlic, salt and pepper to taste