Steps
1. Season the chicken breast with salt and pepper, then grill until cooked through. 2. In a large bowl, combine lettuce, cherry tomatoes, cucumber, red onion, feta cheese, and Kalamata olives. 3. Slice the grilled chicken and add to the salad. 4. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper to make the dressing. 5. Drizzle the dressing over the salad and toss to combine. 6. Serve and enjoy!