Grilled Peach Chicken Salad

Name: Grilled Peach Chicken Salad
Total time: 20 min
Ingredients: 1 medium chicken breast; 1 ripe peach, halved and pitted; 1 cup mixed salad greens; 1 tablespoon olive oil; 1 tablespoon balsamic vinegar; Salt and pepper, to taste; 1 teaspoon honey (optional); 1 tablespoon crumbled feta cheese (optional)

Prev List Next

20 minTotal time

easyDifficulty

350kcal / serving

Ingredients

servings

1 medium chicken breast
1 ripe peach, halved and pitted
1 cup mixed salad greens
1 tablespoon olive oil
1 tablespoon balsamic vinegar
Salt and pepper, to taste
1 teaspoon honey (optional)
1 tablespoon crumbled feta cheese (optional)

PDF Find nearby

A refreshing summer salad featuring succulent grilled peaches paired with tender chicken and a tangy balsamic glaze. Perfect for a light yet satisfying meal.

Main Dish

Steps

Preheat your grill or grill pan over medium heat.
Season the chicken breast with salt, pepper, and a drizzle of olive oil.
Grill the chicken for 6-7 minutes on each side, or until fully cooked. Remove from grill and let rest.
While the chicken is resting, grill the peach halves cut-side down for about 3-4 minutes until caramelized.
In a small bowl, whisk together olive oil, balsamic vinegar, honey (if using), and a pinch of salt and pepper to make the dressing.
Slice the grilled chicken and peaches.
In a bowl, toss the mixed greens with the dressing, then top with sliced chicken, grilled peaches, and crumbled feta cheese if desired.
Serve immediately and enjoy!