Delicious, fresh salmon fillet grilled to perfection with a side of veggies.
1. Preheat the grill to high heat. 2. Rub the salmon with olive oil and season with salt and pepper. 3. Place the salmon on the preheated grill in the center and the vegetables on the sides of the grill. Cook for 5-7 minutes, flipping the salmon halfway. 4. Once the salmon is cooked, serve with the grilled vegetables on the side.
1 salmon fillet, 1 tsp olive oil, salt and pepper to taste, 1/4 cup broccoli, 1/4 cup red bell pepper, 1/4 cup onions, 1/2 tsp garlic powder, 1/2 tsp parsley
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