Steps
1. Season pork chops with salt and pepper.
2. In a small bowl, mix honey, soy sauce, and minced garlic.
3. Heat olive oil in a skillet over medium-high heat.
4. Sear pork chops for 3-4 minutes on each side.
5. Pour honey garlic mixture over the pork chops.
6. Cook for another 2-3 minutes, basting the chops with the glaze.
7. Remove from heat and let it rest for a few minutes before serving.