Honey Glazed Chicken Thighs

Name: Honey Glazed Chicken Thighs
Total time: 20 min
Yield: 1 serving
Ingredients: 1 boneless chicken thigh; 1 tablespoon honey; 1 teaspoon soy sauce; 1 garlic clove, minced; 1/2 teaspoon olive oil; Salt and pepper to taste; Fresh herbs (like thyme or parsley) for garnish

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20 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 boneless chicken thigh
1 tablespoon honey
1 teaspoon soy sauce
1 garlic clove, minced
1/2 teaspoon olive oil
Salt and pepper to taste
Fresh herbs (like thyme or parsley) for garnish

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Savor the sweetness of honey combined with savory chicken thighs in this delightful main dish. Perfect for a quick weeknight dinner, this recipe is both simple and delicious, featuring a mouthwatering glaze that will have you coming back for seconds.

Main Dish

Steps

In a small bowl, mix honey, soy sauce, minced garlic, and olive oil.
Season the chicken thigh with salt and pepper on both sides.
Heat a skillet over medium heat and add the seasoned chicken thigh.
Cook for about 5 minutes on one side until golden brown.
Flip the chicken and pour the honey mixture over it.
Cook for another 5-7 minutes, basting with the glaze until the chicken is cooked through and the glaze caramelizes.
Remove from heat, let it rest for a couple of minutes, and garnish with fresh herbs before serving.