Honey Glazed Chicken with Cheesy Potato Mash

Tender and juicy chicken glazed with a sweet and sticky honey sauce, served with creamy cheesy potato mash.

Main Dish
Easy 35 min 450 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Season the chicken breast with salt and pepper. Place it on a baking sheet and drizzle with honey. 3. Bake the chicken for 20-25 minutes, or until cooked through and the glaze is caramelized. 4. Meanwhile, peel and boil the potatoes until tender. Drain and mash them with milk and grated cheese. Season with salt and pepper. 5. Serve the honey glazed chicken on top of the cheesy potato mash.

Ingredients

- 1 chicken breast - 2 tablespoons honey - 1/4 cup milk - 2 small potatoes - 1/4 cup grated cheese - Salt and pepper to taste

You May Also Like
Tuna Avocado Rice Bowl with Corn and Onions
Tuna Avocado Rice Bowl with Corn and Onions
Hearty Potato and Egg Toast with Tomato Mayo
Spiced Yogurt Chicken Bowl
Caramelized Onion and Goat Cheese Tart
Classic Italian Chicken Parmigiana
Strawberry Basil Chicken Salad
Lemon Herb Grilled Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Savory Oatmeal with Spinach and Poached Egg
Garlic Parmesan Roasted Broccoli
Garlic Butter Shrimp Pasta
Fluffy Spinach and Cheese Scrambled Eggs
Spiced Nut-Crusted Chicken with Maple Glaze