Honey Glazed Chicken with Roasted Vegetables

A delightful main dish featuring tender chicken glazed with honey and paired with a medley of roasted vegetables. Perfect for a cozy dinner.

Steps

Preheat oven to 400°F (200°C). In a small bowl, mix honey, olive oil, lemon juice, minced garlic, soy sauce, salt, and pepper. Place the chicken breast in a baking dish and brush with half of the honey mixture. In another bowl, toss broccoli, carrots, and potato with a tablespoon of olive oil, salt, and pepper. Arrange around the chicken. Bake for 20 minutes, then brush chicken with remaining honey glaze. Continue baking for another 10-15 minutes until chicken is cooked through and vegetables are tender. Serve hot and enjoy your meal.

1 boneless chicken breast 2 tablespoons honey 1 tablespoon olive oil 1 teaspoon lemon juice 1 clove garlic, minced 1/2 teaspoon soy sauce Salt and pepper to taste 1/2 cup broccoli florets 1/2 cup diced carrots 1 small potato, cubed