Honey Mustard Glazed Chicken

This delightful dish features tender chicken breasts glazed with a tangy honey mustard sauce. It's quick to prepare and packed with flavor, making it a perfect choice for a satisfying meal.

Steps

1. Preheat your oven to 375°F (190°C). 2. In a small bowl, mix together the Dijon mustard, honey, olive oil, salt, and pepper until well combined. 3. Place the chicken breast in a baking dish and brush the honey mustard mixture generously over the top. 4. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and juices run clear. 5. Remove from the oven and let it rest for a few minutes before slicing. 6. Garnish with chopped fresh parsley before serving.

1 chicken breast 1 tablespoon Dijon mustard 1 tablespoon honey 1 teaspoon olive oil Salt and pepper to taste 1 tablespoon chopped fresh parsley (for garnish)