Honey Yogurt Cheese Toast

Name: Honey Yogurt Cheese Toast
Total time: 15 min
Yield: 1 serving
Ingredients: 1 slice of bread; 2 cloves garlic, minced; 1 teaspoon honey; 1 tablespoon plain Greek yogurt; 1 tablespoon shredded cheese (Parmesan or Cotija); 1 tablespoon olive oil; 2 tablespoons milk

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15 minTotal time

EasyDifficulty

290kcal / serving

Ingredients

For 1 serving

servings

1 slice of bread
2 cloves garlic, minced
1 teaspoon honey
1 tablespoon plain Greek yogurt
1 tablespoon shredded cheese (Parmesan or Cotija)
1 tablespoon olive oil
2 tablespoons milk

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This honey yogurt cheese toast is a nutritious and delicious twist on a classic dessert.

Dessert

Steps

Preheat your oven to 350°F (180°C).
Place the garlic cloves, honey, yogurt, and cheese in a small bowl. Mix until everything is well combined.
Place the slice of bread on a baking sheet. Spread the yogurt-cheese mixture over the top. Drizzle with olive oil.
Bake for 10-12 minutes until the cheese is melted and the edges of the bread are lightly browned.
Drizzle 2 tablespoons of milk over the top of the toast. Enjoy!