Jam-Glazed Chicken

A delicious and sweet main dish featuring a jam-glazed chicken. The jam adds a unique flavor and caramelized glaze to the chicken, making it a perfect combination of sweet and savory.

Steps

1. Preheat the oven to 400°F (200°C).
2. In a small bowl, mix the jam, soy sauce, olive oil, salt, and pepper.
3. Place the chicken breast on a baking sheet and brush the jam mixture evenly on top.
4. Bake the chicken in the preheated oven for 20-25 minutes or until cooked through.
5. Serve hot and enjoy!

• 1 chicken breast
• 2 tablespoons jam (any flavor)
• 1 tablespoon soy sauce
• 1 teaspoon olive oil
• Salt and pepper to taste