Jam-Glazed Chicken

A delicious and sweet main dish featuring a jam-glazed chicken. The jam adds a unique flavor and caramelized glaze to the chicken, making it a perfect combination of sweet and savory.

Steps

1. Preheat the oven to 400°F (200°C). 2. In a small bowl, mix the jam, soy sauce, olive oil, salt, and pepper. 3. Place the chicken breast on a baking sheet and brush the jam mixture evenly on top. 4. Bake the chicken in the preheated oven for 20-25 minutes or until cooked through. 5. Serve hot and enjoy!

1 chicken breast 2 tablespoons jam (any flavor) 1 tablespoon soy sauce 1 teaspoon olive oil Salt and pepper to taste