Jamaican Jerk Chicken Skewers

Name: Jamaican Jerk Chicken Skewers
Total time: 15 min
Cuisine: Caribbean
Ingredients: 150g chicken breast, cut into cubes; 1 tablespoon jerk seasoning; 1 tablespoon olive oil; 1/2 bell pepper, cut into squares; 1/2 onion, cut into squares; 1 wooden skewer, soaked in water

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15 minTotal time

easyDifficulty

320kcal / serving

Ingredients

For 1 serving

servings

150g chicken breast, cut into cubes
1 tablespoon jerk seasoning
1 tablespoon olive oil
1/2 bell pepper, cut into squares
1/2 onion, cut into squares
1 wooden skewer, soaked in water

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Savor the vibrant flavors of the Caribbean with these spicy Jamaican jerk chicken skewers. Perfectly marinated and grilled, they make for a delightful snack bursting with warmth and zest.

Snack Caribbean

Steps

In a bowl, combine the chicken cubes with jerk seasoning and olive oil. Mix well to coat.
Thread the marinated chicken, bell pepper, and onion alternately onto the soaked skewer.
Preheat a grill or grill pan over medium heat.
Grill the skewers for about 8-10 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
Serve hot and enjoy your Caribbean snack!