Ketchup Glazed Chicken Thighs

Name: Ketchup Glazed Chicken Thighs
Total time: 30 min
Yield: 1 serving
Ingredients: 1 chicken thigh (skin-on); 2 tablespoons ketchup; 1 teaspoon soy sauce; 1 teaspoon honey; 1 clove garlic, minced; Salt and pepper to taste; 1 tablespoon olive oil

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30 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

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Savor the sweet and tangy flavor of these Ketchup Glazed Chicken Thighs. This easy-to-make dish is perfect for a quick dinner and will impress your taste buds with its delicious glaze.

Main Dish

Steps

Preheat your oven to 400°F (200°C).
In a small bowl, mix together ketchup, soy sauce, honey, and minced garlic.
Season the chicken thigh with salt and pepper on both sides.
Heat olive oil in an oven-safe skillet over medium-high heat.
Sear the chicken thigh, skin-side down, for about 5 minutes until golden brown.
Flip the chicken and pour the ketchup mixture over the top.
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
Let it rest for 5 minutes before serving, spooning the sauce over the chicken.