Lettuce Wraps with Spicy Chicken

These delicious lettuce wraps are filled with spicy chicken and fresh vegetables, making for a light yet satisfying main dish. Perfect for a quick meal, they are packed with flavor and nutrition.

Steps

1. In a skillet over medium heat, add sesame oil and ground chicken. Cook until browned and cooked through. 2. Stir in soy sauce, sriracha, salt, and pepper, cooking for an additional 2 minutes. 3. Add the chopped bell pepper and grated carrot, cooking until just tender. 4. Remove from heat and let cool slightly. 5. Place the chicken mixture in the center of a large lettuce leaf, top with sliced green onion and sesame seeds if desired. 6. Fold the lettuce around the filling and enjoy as a wrap.

1 large lettuce leaf (e.g., Butter or Romaine) 100g ground chicken 1 tablespoon soy sauce 1 teaspoon sriracha (adjust to taste) 1/4 bell pepper, finely chopped 1/4 carrot, grated 1 green onion, sliced 1 teaspoon sesame oil Salt and pepper to taste Optional: sesame seeds for garnish