Steps
1. Preheat the oven to 400°F (200°C). 2. Split the lobster tail in half lengthwise and place it on a baking sheet. 3. In a small saucepan, melt the butter and sauté the garlic until fragrant. 4. Add lemon juice, parsley, salt, and pepper to the butter mixture. 5. Brush the lobster meat with the butter mixture. 6. Bake for 12-15 minutes or until the lobster is cooked through. 7. Serve hot and enjoy!