Mango Chicken Stir-Fry

Name: Mango Chicken Stir-Fry
Total time: 20 min
Yield: 1 serving
Ingredients: 1 chicken breast, sliced; 1 ripe mango, diced; 1 bell pepper, sliced (any color); 1 small onion, sliced; 1 clove garlic, minced; 1 tablespoon soy sauce; 1 tablespoon olive oil; Salt and pepper to taste; Fresh cilantro for garnish

Prev List Next

AI-generated image

20 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

PDF Find nearby

Enjoy a vibrant and flavorful Mango Chicken Stir-Fry that combines the sweetness of ripe mangoes with tender chicken and colorful vegetables. This dish is quick to make and perfect for a healthy weeknight meal.

Main Dish

Steps

Heat olive oil in a pan over medium heat.
Add the sliced onion and garlic, sauté until translucent.
Add the sliced chicken breast, season with salt and pepper, and cook until browned and cooked through.
Stir in the bell pepper and cook for another 2 minutes.
Add the diced mango and soy sauce, cooking for an additional 2 minutes until heated through.
Remove from heat, garnish with fresh cilantro, and serve immediately.