Mango Fried Rice

Mango Fried Rice AI-generated image
10 minTotal time
EasyDifficulty
227kcal / serving

Ingredients

For 1 serving

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This delicious mango fried rice features flavorful tender mangoes and a smoky aroma from toasted sesame oil

Main Dish

Steps

  1. Heat a large skillet over medium heat.
  2. Add the sesame oil and cook the diced mango until softened and slightly charred.
  3. Add the cooked jasmine rice to the pan and stir to combine.
  4. Add the scallions, fish sauce, and salt and pepper to taste.
  5. Cook for an additional 5 minutes, stirring frequently.
  6. Serve hot.
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