Mustard Glazed Salmon

A flavorful main dish featuring succulent salmon fillet with a tangy mustard glaze. Perfect for a quick and delicious meal.

Steps

1. Preheat oven to 400°F (200°C). 2. In a small bowl, mix mustard, honey, salt, and pepper. 3. Place salmon fillet on a baking sheet lined with foil. 4. Brush the mustard glaze over the salmon. 5. Drizzle olive oil on top. 6. Bake for 12-15 minutes until salmon is cooked through. 7. Serve hot and enjoy!

1 salmon fillet 1 tablespoon mustard 1 tablespoon honey Salt and pepper to taste 1 teaspoon olive oil