Nutty Quinoa Bowl

This Nutty Quinoa Bowl is a wholesome main dish packed with protein and healthy fats. The combination of quinoa and mixed nuts creates a texture-rich meal that's both satisfying and nutritious.

Steps

1. Rinse the quinoa under cold water. In a small pot, combine quinoa and vegetable broth, and bring to a boil. 2. Reduce heat to low, cover, and simmer for about 15 minutes or until the quinoa is fluffy and the liquid is absorbed. 3. Meanwhile, chop the mixed nuts, bell pepper, and cucumber. 4. In a bowl, combine the cooked quinoa, nuts, bell pepper, and cucumber. 5. Drizzle with olive oil and lemon juice, then season with salt and pepper. 6. Mix well and garnish with fresh parsley before serving.

1/2 cup quinoa 1 cup vegetable broth 1/4 cup mixed nuts (almonds, walnuts, cashews) 1/4 cup diced bell pepper 1/4 cup diced cucumber 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh parsley for garnish