Crispy and absorbing pancakes enhanced with mayonnaise as an ingredient for an interesting twist! Cooked following an easy recipe that requires only 4 ingredients and 15 minutes of active time.
1. In a bowl mix the oatmeal with the tea and salt. 2. Add in the mayonnaise and stir all the ingredients. 3. Preheat a skillet over medium heat. 4. Grease with a little oil and pour the contents of the bowl. 5. When bubbles appear on the surface turn and cook the other side. 6. Serve with butter or syrup
Ingredients (1 person): -3 tablespoons mayonnaise -2 tablespoons oatmeal -3 tablespoons of tea -A pinch of salt
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