Orange Glazed Salmon

A delicious and tangy main dish featuring the bright flavors of oranges and succulent salmon fillets.

Main Dish
Easy 25 min 300 cal
Steps

1. Preheat the oven to 400°F (200°C). 2. In a small bowl, whisk together the orange zest, orange juice, honey, soy sauce, garlic, salt, and pepper. 3. Place the salmon fillet in a baking dish and pour the orange glaze over it, making sure to coat the entire fillet. 4. Bake the salmon in the preheated oven for about 15-20 minutes, or until it flakes easily with a fork. 5. Serve the orange glazed salmon with your choice of sides and enjoy!

Ingredients

1 salmon fillet 1 orange, zest and juice 2 tablespoons honey 1 tablespoon soy sauce 1 garlic clove, minced Salt and pepper to taste

You May Also Like
Creamy Coconut Chicken Curry
Savory Banana and Pepper Rice Bowl
Lemon Herb Garlic Chicken Breast
Catalan Escudella i Carn d’Olla (One-Pot Meat & Vegetable Stew)
Coffee-Rubbed Chicken Breast
Lemon Herb Garlic Chicken Breast
Mediterranean Olive Chicken
Lemon Garlic Butter Salmon
Chicken, Egg & Pickle Sandwich with Tomato
Cheesy Chicken Pickle Breakfast Toast
Tea-Infused Chicken Breast with Citrus Glaze
Spiced Yogurt Chicken Bowl
Garlic and Chili Sautéed Squid
Orange-Glazed Chicken with Citrus Salad
Savory Mushroom and Spinach Quiche