Pan Fried Trout With Garlic And Herb

20 minTotal time
EasyDifficulty
180kcal / serving

Ingredients

For 1 serving

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This main dish is simple and healthy, paired with a variety of sides, it's sure to please!

Main Dish

Steps

  1. In a medium pan, heat olive oil over medium heat.
  2. Rinse the trout and season with salt, pepper, garlic and herb mix.
  3. Place the trout in the pan and cook for 5 minutes per side or until it flakes easily.
  4. Serve with desired sides.
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