Grilled peaches with cinnamon

Grilled peaches with cinnamon AI-generated image
10 minTotal time
EasyDifficulty
97kcal / serving

Ingredients

For 1 serving

PDF Find nearby

An easy and healthy side dish perfect for summer barbecues. The combination of sweet and savory flavors will definitely make it a hit!

Main Dish

Steps

  1. Preheat the grill to medium/high heat.
  2. Cut the peaches in half and remove the pits.
  3. Brush the peach halves with the vegetable oil and sprinkle with the cinnamon and sea salt.
  4. Place the peach halves cut-side down onto the preheated grill. Grill for 4-5 minutes, or until grill marks form.
  5. Serve immediately.
You May Also Like
Grilled Peach and Chicken Salad
Grilled Octopus with Lemon Garlic Sauce
Grilled Lemon Herb Chicken with Quinoa Salad
Argentinian Grilled Steak with Chimichurri
Grilled Peach and Prosciutto Salad
Grilled Chicken with Peach and Spinach Salad
Banana Curry
Sate Marangi: Indonesian Grilled Chicken Skewers
Grilled squid
Grilled Mackerel with Lemon and Herbs