Avocado Pesto Pasta

4 Jul 2023

  

This delicious vegan pasta dish made with creamy avocado pesto sauce is easy to make and very flavorful.

Main Dish
Easy 20 min 400 cal
Steps

1. Cook the pasta according to the instructions on the package. 2. Put the avocado, almonds, spinach, garlic, lemon juice, and olive oil in a food processor and blend until smooth. 3. Add salt and pepper. Taste the pesto. 4. Drain the cooked pasta and add the avocado pesto to the noodles. Mix everything together. 5. Serve the pasta with freshly grated parmesan cheese, if desired.

Ingredients

• 2 oz of dried pasta • 1/2 an avocado • 1/4 cup of peeled and toasted almonds • 1 cup of spinach • 2 cloves of garlic • 2 tablespoons of freshly squeezed lemon juice • 2 tablespoons of olive oil • Salt and black pepper to taste

Related Recipes

Create a new Recipe
Citrus Chicken Stir-Fry
Spicy Garlic Chicken Curry
Cucumber and Quinoa Salad with Lemon Dressing
Pan-Seared Mackerel with Lemon Herb Quinoa
Spicy Chickpea Stir-Fry
Lemon Herb Grilled Fish
Creamy Spinach and Mushroom Risotto
Ketchup Glazed Fish Pasta
Savory Cereal Bowl