Peach Burgers

Ingredients: - 4 oz lean ground beef - 1 large ripe peach, diced - 2 tablespoons breadcrumbs - 1 tablespoon olive oil - Salt and pepper, to taste

These delicious burgers combine the sweetness of peaches with a savory patty for a unique and unforgettable flavor!

Steps

1. In a medium bowl, mix the ground beef, diced peaches, breadcrumbs, and a pinch each of salt and pepper. Form into two patties. 2. Heat a large skillet over medium-high heat. Add the olive oil and let it heat up. 3. Add the burgers to the skillet, reduce the heat to medium, and Cook 3-4 minutes per side, flipping once halfway through. 4. When burgers are cooked through, place on a plate and enjoy!