Poached Potatoes in Tomato Sauce

A delicious and easy potato dish, served with a flavorful tomato sauce.

Steps

1. Preheat the oven to 350 F. 2. Place the potatoes in an oven-safe dish. 3. Pour the tomatoes over the potatoes and sprinkle with garlic powder, paprika, and salt and pepper. 4. Drizzle the olive oil over the potatoes and tomatoes. 5. Bake for 20 minutes, or until the potatoes are tender. 6. Serve warm with your favorite side dish.

Ingredients (1 person): 1 medium potato, peeled and cut into cubes 1/2 cup diced tomatoes 1 tablespoon olive oil 1 teaspoon garlic powder 1/2 teaspoon paprika salt and pepper to taste