Savory Banana and Quinoa Bowl

This unique savory dish combines the sweetness of ripe bananas with the nutty flavor of quinoa, creating a delightful mix of textures and flavors. Topped with a zingy lime dressing and fresh herbs, it's a nourishing main dish that's perfect for a light lunch or dinner.

Main Dish
easy 15 min 350 cal
Steps

1. In a bowl, combine the cooked quinoa and sliced banana. 2. In a separate small bowl, whisk together the olive oil, lime juice, salt, and black pepper. 3. Pour the dressing over the quinoa and banana mixture, gently tossing to combine. 4. Add the chopped cilantro and green onion, mixing well. 5. Serve immediately, garnished with additional herbs if desired.

Ingredients

1 ripe banana 1/2 cup cooked quinoa 1 tablespoon olive oil 1 tablespoon lime juice 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon chopped cilantro 1 tablespoon chopped green onion

You May Also Like
Honey Glazed Chicken Thighs
Grilled Mackerel with Lemon Herb Quinoa
Savory Cereal Bowl with Spinach and Poached Egg
Honey-Glazed Beef and Broccoli with Crab
Beer-Braised Chicken Thighs
Portuguese Duck with Mango and Nut Oatmeal
Garlic Butter Shrimp with Zucchini Noodles
Grilled Watermelon Steak
Lettuce Wraps with Spicy Chicken Filling
Decadent Chocolate Stuffed Chicken
Crispy Cucumber and Quinoa Salad
Herb-Crusted Mackerel with Lemon Garlic Quinoa
Lemon Herb Grilled Salmon
Spicy Thai Basil Rice
Beer-Braised Chicken Thighs