Savory Banana and Quinoa Bowl

This unique savory dish combines the sweetness of ripe bananas with the nutty flavor of quinoa, creating a delightful mix of textures and flavors. Topped with a zingy lime dressing and fresh herbs, it's a nourishing main dish that's perfect for a light lunch or dinner.

Main Dish
easy 15 min 350 cal
Steps

1. In a bowl, combine the cooked quinoa and sliced banana. 2. In a separate small bowl, whisk together the olive oil, lime juice, salt, and black pepper. 3. Pour the dressing over the quinoa and banana mixture, gently tossing to combine. 4. Add the chopped cilantro and green onion, mixing well. 5. Serve immediately, garnished with additional herbs if desired.

Ingredients

1 ripe banana 1/2 cup cooked quinoa 1 tablespoon olive oil 1 tablespoon lime juice 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon chopped cilantro 1 tablespoon chopped green onion

You May Also Like
Corn and Egg Savory Pancakes
Corn and Egg Savory Frittata
Lemon Herb Grilled Chicken Breast
Persian Beef Koobideh
Lemon Herb Pan-Seared Trout
Austrian Herb-Roasted Chicken with Potato Rösti
Garlic Spinach and Feta Stuffed Chicken Breast
Honey Garlic Glazed Pork Chop
Cheesy Garlic Pork and Pepper Potato Skillet
Soy-Glazed Chicken Stir-Fry
Argentinian Banana and Dulce de Leche Empanada
Caramelized Onion and Goat Cheese Tart
Grilled Mediterranean Octopus
Grilled Watermelon Steak with Feta and Mint
Beef and Egg Fried Rice with Crispy Potato Cubes