Savory Banana and Quinoa Bowl

This unique savory dish combines the sweetness of ripe bananas with the nutty flavor of quinoa, creating a delightful mix of textures and flavors. Topped with a zingy lime dressing and fresh herbs, it's a nourishing main dish that's perfect for a light lunch or dinner.

Main Dish
easy 15 min 350 cal
Steps

1. In a bowl, combine the cooked quinoa and sliced banana. 2. In a separate small bowl, whisk together the olive oil, lime juice, salt, and black pepper. 3. Pour the dressing over the quinoa and banana mixture, gently tossing to combine. 4. Add the chopped cilantro and green onion, mixing well. 5. Serve immediately, garnished with additional herbs if desired.

Ingredients

1 ripe banana 1/2 cup cooked quinoa 1 tablespoon olive oil 1 tablespoon lime juice 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon chopped cilantro 1 tablespoon chopped green onion

You May Also Like
Grilled Octopus with Lemon Herb Dressing
Garlic White Wine Mussels
Glazed Carrot and Chickpea Stir-Fry
Creamy Yogurt Chicken Curry
Garlic Lemon Sautéed Squid
Creamy Spinach and Mushroom Stuffed Chicken Breast
Garlic Butter Shrimp Linguine
Refreshing Cucumber and Chickpea Salad Bowl
Lemon Herb Garlic Chicken Breast
Sweet & Spicy Glazed Pork Chop
Beer-Braised Chicken Thigh
Pickle-Stuffed Chicken Breast
Creamy Garlic Mushroom Risotto
Creamy Corn and Herb Stuffed Chicken Breast
Catalan Escudella i Carn d'Olla (Hearty Meat & Vegetable Stew)