Savory Banana and Quinoa Bowl

This unique savory dish combines the sweetness of ripe bananas with the nutty flavor of quinoa, creating a delightful mix of textures and flavors. Topped with a zingy lime dressing and fresh herbs, it's a nourishing main dish that's perfect for a light lunch or dinner.

Steps

1. In a bowl, combine the cooked quinoa and sliced banana.
2. In a separate small bowl, whisk together the olive oil, lime juice, salt, and black pepper.
3. Pour the dressing over the quinoa and banana mixture, gently tossing to combine.
4. Add the chopped cilantro and green onion, mixing well.
5. Serve immediately, garnished with additional herbs if desired.

• 1 ripe banana
• 1/2 cup cooked quinoa
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon chopped cilantro
• 1 tablespoon chopped green onion