Savory Broccoli and Carrot Bread Bake

This delightful bake combines the earthy flavors of broccoli and carrots with the comforting texture of bread. Topped with a buttery crust, it’s an easy and nutritious main dish perfect for any meal.

Main Dish
easy 25 min 250 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. In a small pot, steam the broccoli florets and chopped carrots for about 5 minutes or until tender. 3. In a bowl, mix the steamed vegetables with salt, pepper, and grated cheese if using. 4. Spread butter on one side of the slice of bread and place it butter-side down in a small baking dish. 5. Spoon the vegetable mixture on top of the unbuttered side of the bread. 6. Bake in the preheated oven for 15-20 minutes, or until the bread is golden and crispy. 7. Serve warm and enjoy your nutritious meal!

Ingredients

1 slice of bread 1/2 cup broccoli florets 1/2 medium carrot, finely chopped 1 tablespoon butter Salt and pepper to taste 1 tablespoon grated cheese (optional)

You May Also Like
Garlic Spinach and Feta Stuffed Chicken Breast
Honey Garlic Glazed Pork Chop
Cheesy Garlic Pork and Pepper Potato Skillet
Soy-Glazed Chicken Stir-Fry
Argentinian Banana and Dulce de Leche Empanada
Caramelized Onion and Goat Cheese Tart
Grilled Mediterranean Octopus
Grilled Watermelon Steak with Feta and Mint
Beef and Egg Fried Rice with Crispy Potato Cubes
Beef and Egg Fried Rice with Crispy Potato Cubes
Savory Garlic Herb Bread Pudding
Beef and Broccoli Avocado Skillet with Buttered Eggs
Creamy Avocado Chicken Salad
Garlic Herb Chicken with Lemon Rice
Savory Garlic Herb Bread Bowl Soup