Savory Herb-Roasted Turkey Breast

Enjoy a succulent and flavorful turkey dish with a blend of aromatic herbs. Perfect for a delicious and hearty meal.

Steps

1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix olive oil, minced garlic, rosemary, thyme, salt, and pepper. 3. Rub the herb mixture all over the turkey breast. 4. Place the turkey breast in a roasting pan. 5. Roast in the oven for about 40-45 minutes or until the internal temperature reaches 165°F (74°C). 6. Let it rest for 10 minutes before slicing. 7. Serve and enjoy!

1 turkey breast, 2 tbsp olive oil, 2 cloves garlic (minced), 1 tsp rosemary, 1 tsp thyme, salt and pepper to taste