Savory Pear and Goat Cheese Salad

This delightful salad combines the sweetness of ripe pears with the creamy tang of goat cheese, complemented by a zesty honey mustard dressing. Perfect for a light lunch or as a starter for dinner.

Main Dish
easy 15 min 320 cal
Steps

1. In a small bowl, whisk together honey, Dijon mustard, olive oil, salt, and pepper to make the dressing. 2. In a large bowl, combine the mixed salad greens, sliced pears, and walnuts. 3. Drizzle the dressing over the salad and toss gently to combine. 4. Top with crumbled goat cheese. 5. Serve immediately and enjoy your fresh salad!

Ingredients

1 ripe pear, sliced 30g goat cheese, crumbled 1 cup mixed salad greens 1 tablespoon walnuts, chopped 1 tablespoon honey 1 teaspoon Dijon mustard 1 tablespoon olive oil Salt and pepper to taste

You May Also Like
Belgian Beef and Broccoli with Apple-Avocado Salad
Herb-Roasted Rabbit with Garlic and Rosemary
Persian Saffron Chicken with Broccoli and Onions
Garlic Lemon Broccoli Stir-Fry
Dairy-Free Indian Spiced Chicken Curry
Lemon Herb Grilled Chicken with Quinoa Salad
Pickle-Stuffed Chicken Breast
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Pan-Seared Mackerel with Lemon Herb Sauce
Creamy Garlic Parmesan Chicken
Honey-Kissed Cheesy Chicken Melt
Tea-Infused Chicken with Citrus Glaze
Savory Jam-Glazed Chicken Thigh
Garlic Lemon Sautéed Squid
Seared Tuna Steak with Avocado Salsa