Sizzling Spicy Squid Stir-Fry

A mouthwatering and spicy squid stir-fry that will tingle your taste buds with every bite. Perfect for seafood lovers looking for a flavorful and satisfying dish.

Steps

1. In a bowl, mix the soy sauce, oyster sauce, sesame oil, and red pepper flakes. Add the squid rings and let them marinate for 15 minutes. 2. Heat vegetable oil in a pan over high heat. Add garlic and ginger, sauté until fragrant. 3. Add the marinated squid rings and stir-fry for 2-3 minutes until the squid turns opaque. 4. Toss in the sliced bell peppers and onion, stir-fry for another 2 minutes. 5. Season with salt and pepper to taste. 6. Garnish with fresh cilantro before serving.

150g squid rings 2 tbsp soy sauce 1 tbsp oyster sauce 1 tsp sesame oil 1/2 tsp red pepper flakes 1/2 red bell pepper, sliced 1/2 yellow bell pepper, sliced 1/2 onion, sliced 2 cloves garlic, minced 1-inch ginger, grated 2 tbsp vegetable oil Salt and pepper to taste Fresh cilantro for garnish