French-Inspired Chilled Cucumber and Tomato Soup

Enjoy a refreshing gluten-free soup inspired by French cuisine, perfect for a light and flavorful meal.

Steps

1. Peel and chop the cucumber, tomatoes, red onion, and garlic.
2. In a blender, combine the chopped vegetables, vegetable broth, basil leaves, salt, and pepper. Blend until smooth.
3. Chill the soup in the refrigerator for at least 1 hour.
4. Before serving, drizzle with olive oil and garnish with additional basil leaves.