Spaghetti with Spinach, Bacon and eggs

A delicious and healthy main dish, perfect for a quick and tasty dinner

Steps

1. Cook the spaghetti according to the instructions on the package.
2. In a small pan, heat the olive oil over medium-high heat and add the bacon. Cook for about 3 minutes, stirring regularly.
3. Add the spinach leaves, salt, pepper and nutmeg. Cook for another 1-2 minutes.
4. Reduce the heat and add the egg into the center of the pan. Cook for 30-45 seconds, lightly mix everything and remove from heat.
5. Add the bacon, spinach and egg mixture to the cooked spaghetti and mix gently.