Grilled Salmon with Veggies

You won't have to worry about your guests being hungry after having this delicious, healthy meal!

Steps

1. Preheat oven to 350°F.
2. On a baking sheet, spread veggies.
3. Drizzle olive oil, Italian dressing, and garlic on veggies, then toss with a pinch of salt.
4. Place Salmon filet in the center of the veggies.
5. Roast in oven for 25-30 minutes, until salmon is just cooked through.
6. Serve hot with a side of your favorite salad!

• 1 Salmon Filet
• 1 tablespoon olive oil
• 2 tablespoons Italian dressing
• 1/4 teaspoon minced garlic
• 2 cups of Assorted Veggies (e.g. broccoli, carrots, bell peppers)
• Just a Pinch of salt