Spicy Bean and Quinoa Bowl
This vibrant and nutritious Spicy Bean and Quinoa Bowl is packed with protein and flavor. Perfect for a healthy lunch or dinner, it's easy to prepare and customizable with your favorite toppings.
Main Dish
easy 15 min 400 cal
Steps
- In a medium bowl, combine the cooked quinoa and black beans.
- Add the cherry tomatoes, corn, and avocado.
- In a small bowl, whisk together the olive oil, lime juice, chili powder, salt, and pepper.
- Pour the dressing over the quinoa and bean mixture and toss gently to combine.
- Serve in a bowl, garnished with fresh cilantro.
Ingredients
- 1/2 cup cooked quinoa
- 1/2 cup black beans, drained and rinsed
- 1/4 cup cherry tomatoes, halved
- 1/4 avocado, diced
- 1/4 cup corn (canned or frozen)
- 1 tablespoon olive oil
- 1 teaspoon lime juice
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- Fresh cilantro for garnish