Spicy Curry Rice

A savory and spicy rice recipe that will satisfy your spicy food cravings!

Steps

1. Cook the white rice according to package instructions. 2. In a small skillet, heat the oil over medium-high heat. 3. Add the Curry Powder, chilli powder, Suppengruen, green onions, garlic powder, and salt and pepper. Cook for 1 to 2 minutes, or until fragrant. 4. Add cooked rice to the skillet and stir to combine. 5. Cook for about 5 minutes stirring occasionally until everything is heated through. 6. Serve warm and enjoy!

- ½ cup uncooked white rice - 1 teaspoon vegetable oil - 1 teaspoon Curry Powder - 1 teaspoon chilli powder - ½ cup Suppengruen - 1 Green Onions, chopped - ½ teaspoon Garlic powder - Salt and pepper to taste