An easy and delicious snacking option, with savory flavors to warm your palette and fill your belly.
1. Heat a non-stick pan over medium heat. 2. Crack the eggs into a bowl and whisk in the milk. 3. Spread the onions and tomatoes over the surface of the pan and cook for 1 minute. 4. Pour the egg mixture over the vegetables and cook until the eggs are slightly set. 5. Sprinkle the cheese over the top. 6. Using a spatula, carefully fold over the eggs into a semi-circle. 7. Cook for an additional 3 minutes or until the cheese is melted and the eggs are cooked through. 8. Serve the Tortilla de Queso warm.
Ingredients for 1 person -2 eggs -1/3 cup grated cheese -1 tablespoon milk -2 tablespoons diced onions -2 tablespoons diced tomatoes
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