15 Oct 2024
This Spicy Garlic Shrimp Fried Rice is a vibrant and flavorful main dish that combines succulent shrimp with perfectly cooked rice and a kick of spice. It's a quick and satisfying meal perfect for any day of the week.
1. Heat olive oil in a skillet over medium heat. 2. Add diced onion and bell pepper; sauté until softened. 3. Stir in minced garlic and chili flakes; cook for 1 minute until fragrant. 4. Add shrimp and cook until they turn pink, about 2-3 minutes. 5. Add the cooked rice and soy sauce; stir well to combine. 6. Season with salt and pepper to taste. 7. Cook for an additional 2-3 minutes until heated through. 8. Garnish with chopped green onions before serving.
1 cup cooked rice 100g shrimp, peeled and deveined 1 clove garlic, minced 1/2 small onion, diced 1/2 bell pepper, diced 1 tbsp soy sauce 1/2 tsp chili flakes 1 tsp olive oil Salt and pepper to taste Chopped green onions for garnish
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