Spicy Garlic Shrimp Rice Bowl

Name: Spicy Garlic Shrimp Rice Bowl
Total time: 15 min
Yield: 1 serving
Ingredients: 1 cup cooked jasmine rice; 100g shrimp, peeled and deveined; 1 clove garlic, minced; 1 tablespoon olive oil; 1/2 teaspoon red pepper flakes; 1/2 tablespoon soy sauce; Salt and pepper to taste; Fresh cilantro for garnish (optional); Lime wedge for serving

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15 minTotal time

easyDifficulty

450kcal / serving

Ingredients

For 1 serving

servings

1 cup cooked jasmine rice
100g shrimp, peeled and deveined
1 clove garlic, minced
1 tablespoon olive oil
1/2 teaspoon red pepper flakes
1/2 tablespoon soy sauce
Salt and pepper to taste
Fresh cilantro for garnish (optional)
Lime wedge for serving

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This vibrant Spicy Garlic Shrimp Rice Bowl combines succulent shrimp with fragrant rice, infused with garlic and a hint of spice. Perfect for a quick yet flavorful meal that packs a punch!

Main Dish

Steps

Heat olive oil in a skillet over medium heat.
Add minced garlic and red pepper flakes, sauté for 1 minute until fragrant.
Add shrimp to the skillet, season with salt and pepper, and cook for 2-3 minutes until they turn pink.
Stir in soy sauce and mix well.
Serve the shrimp over a bed of jasmine rice, garnishing with fresh cilantro and a lime wedge.