Spicy Ketchup Glazed Chicken Thighs

This delightful dish features juicy chicken thighs glazed with a tangy and spicy ketchup sauce, creating a perfect balance of flavors. It's a quick and easy meal for any day of the week, packed with taste and ready in just a few minutes!

Steps

1. Preheat your oven to 400°F (200°C). 2. In a small bowl, mix together ketchup, soy sauce, honey, chili powder, garlic powder, salt, and pepper to create the glaze. 3. Place the chicken thigh in a baking dish and brush the glaze generously over the chicken. 4. Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (75°C). 5. Once cooked, remove from the oven and let it rest for a few minutes before serving. 6. Garnish with fresh parsley if desired, and serve with your favorite side dish.

1 chicken thigh (bone-in) 2 tablespoons ketchup 1 teaspoon soy sauce 1 teaspoon honey 1/2 teaspoon chili powder 1/4 teaspoon garlic powder Salt and pepper to taste Fresh parsley for garnish (optional)