Spicy Mango Chicken Stir-Fry

A vibrant and flavorful stir-fry dish combining tender chicken, sweet mango, and a kick of spice for a satisfying meal.

Easy 25 min 380 cal
Steps

1. In a bowl, mix soy sauce, honey, and sriracha sauce. Marinate chicken in the mixture for 15 minutes. 2. Heat a pan over medium-high heat. Add garlic and ginger, then add marinated chicken. Cook until chicken is almost done. 3. Add bell pepper, snow peas, and mango. Stir-fry for another 2-3 minutes. 4. Serve the stir-fry over cooked rice.

Ingredients

Ingredients for 1 person: - 1 small chicken breast, thinly sliced - 1/2 fresh mango, diced - 1/2 red bell pepper, sliced - 1/4 cup snow peas - 2 tbsp soy sauce - 1 tbsp honey - 1 tsp sriracha sauce - 1 clove garlic, minced - 1/2 tsp ginger, minced - Cooked rice for serving

You May Also Like
Garlic Butter Shrimp with Lemon Pasta
Classic Tangy Barbecue Sauce with Fresh Ground Pepper
Mediterranean Quinoa Stuffed Peppers
Pan-Seared Cod with Lemon Garlic Butter Sauce
Mediterranean Stuffed Bell Pepper
Cheesy Spinach Stuffed Chicken Breast
Honey Glazed Carrot & Quinoa Bowl
Gluten-Free Beef and Vegetable Stir-Fry
Lemon Herb Grilled Chicken with Quinoa Salad
Shorshe Begun (Eggplant in Mustard Sauce)
Vietnamese Lemongrass Chicken Rice Bowl
Herb-Crusted Lamb Loin with Roasted Vegetables
Tea-Infused Chicken with Ginger Rice
Soy-Glazed Chicken Balls
Tea-Infused Chicken with Ginger Glaze