Spicy Potato Breakfast Hash

A flavorful and hearty breakfast dish combining crispy potatoes with a kick of spice from onions, peppers, and ketchup.

Steps

1. Heat olive oil in a pan over medium heat. 2. Add diced potatoes and cook until crispy, about 10 minutes. 3. Add diced onions and bell peppers, cook for another 5 minutes. 4. Stir in ketchup, salt, and pepper, and cook for an additional 2 minutes. 5. Serve hot and enjoy!

1 potato, diced 1/2 onion, diced 1/2 bell pepper, diced 2 tbsp ketchup Salt and pepper to taste 1 tbsp olive oil