Spicy Tomato and Onion Stir-Fry

A fiery and flavorful stir-fry featuring fresh tomatoes, onions, and green chilies.

Easy 20 min 120 cal
Steps

1. Heat oil in a pan and add cumin seeds. 2. Add sliced onions, green chilies, and sauté until onions are translucent. 3. Mix in chopped tomatoes, turmeric, red chili powder, and salt. Cook until tomatoes are soft. 4. Garnish with fresh coriander leaves and serve hot.

Ingredients

1 big onion 5 tomatoes 2 green chilies 2 tbsp oil 1/2 tsp cumin seeds 1/2 tsp turmeric powder 1/2 tsp red chili powder Salt to taste Fresh coriander leaves for garnish

You May Also Like
Glazed Carrot and Chickpea Stir-Fry
Creamy Yogurt Chicken Curry
Peach Blossom Infused Braised Tofu with Chestnuts and Water Spinach
Gingerbread House with Molecular Jelly Dome
Roast Duck Wrapped Tofu Pockets with Savory Broad Beans
Spiced Baby Corn Curry
Strawberry & Mulberry Creamy Chocolate Toast
Garlic Lemon Sautéed Squid
Classic Turkey and Avocado Sandwich
Beef and Vegetable Stir-Fry Dinner
Classic Belgian Waffles
Creamy Spinach and Mushroom Stuffed Chicken Breast
Apple Cinnamon Pancake Stack
Garlic Butter Shrimp Linguine
Refreshing Cucumber and Chickpea Salad Bowl